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Upside Down Orange Lavender & Fennel Cornbread Cake

FoodLibby RasmussenComment

So I made this cake. It’s amazing and other than having to wait 8 hours (or overnight) to let it rest, it’s fairly simple. I did it without a mixer so if you have one, it will literally be a piece of cake.

Here’s the Instagram video for an overview of what I did and here is the recipe I used. Enjoy!

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